États-Unis - AVA Sonoma County

Seghesio Estate 2017

€880 Flacon de 10cl

This wine takes us to Sonoma, north of San Francisco, to discover California’s famous grape, Zinfandel. On the nose, this wine is fruity with red cherry notes verging on cherry jam. The warm winegrowing climate brings a touch of pepper, cocoa and roasted coffee to this beautifully ripe wine. On the palate, it has a superbly rich body. With its flavours of stewed verging on candied fruits and beautiful freshness in the finish, this is a truly balanced wine.

Flacon de 10cl €880
Etats-Unis - AVA Sonoma County Zinfandel Seghesio Estate 2017


Vineyard name Seghesio Estate
Label of origin États-Unis - AVA Sonoma County
Cuvée Zinfandel
Vintage 2017
Grape varieties Zinfandel (87%), Petite Sirah (9%), Carignane (2%), Syrah (1%), Mixed Reds (1%)
Tasting conditions 17 °C
Location California
Alcohol level 14.8%


Andy Robinson

You can’t fail to be impressed by Seghesio Family Vineyards. It was the Italian immigrant Edoardo Seghesio who founded them in 1895 and who planted the first Zinfandel vines at the estate. Over the years, the Seghesio family has established itself as one of the most respected and renowned producers of Zinfandel. In 2003, a dedicated winemaker with an insatiable desire for discovery and craftsmanship joined the estate. Andy Robinson strives to create wines that blend the tradition of generations past with innovative techniques.

Food and wine pairings

  • Cream of pumpkin soup with crispy bacon bits
white meat
  • Pulled pork
Vegetarian dish
  • Wild mushroom risotto, 
  • Roast pumpkin and sautéed mushrooms