Summer's arrived at 10-Vins with this pale pink, delicately perfumed Côtes de Provence Rosé. Its delicate nose reveals a combination of fruity aromas, like grapefruit, raspberry and strawberry, and floral notes of elderflower and honeysuckle. There are subtle fruit flavors on the palate too, and a great vivacity that gives freshness and length to this enticing wine. Ready with that barbecue?

Ample and generous, this Saint Chinian from the Belles Courbes Vineyard will readily go with a grilled lamb chop or a beef tajine. The climate of the Languedoc and the situation of the hillsides foster a great regularity in the quality of this wine.

Jean-Marc Brocard's emblematic "Vielles Vignes" Chablis is produced from old vines planted nearly 70 years ago. With roots reaching down over 25 meters into the Kimmeridgian age limestone soil, these vines produce concentrated wines that express the full complexity and finesse of the Chardonnay grape...